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Regional Classics

Exotic Meat & Regional Classics. A must for the curry connoisseur

Model: Chicken Kolhapuree
(Maharashtra) Chicken pieces cooked with garlic, ginger, tomato and a variety of different masalas to give that authentic taste..
Model: Tari Wala Murgh (Punjab)
Chicken curry cooked in the Punjabi way..
Model: Goan King Prawn Curry
King Prawns cooked in traditional Goan style, tempered with mustard seeds, curry leaves and fresh coconut...
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